Pollo horneado al tomillo

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Pollo horneado al tomillo. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pollo horneado al tomillo is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Pollo horneado al tomillo is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Pollo horneado al tomillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo horneado al tomillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Pollo horneado al tomillo using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Pollo horneado al tomillo:

1. 1 Pollo Entero de 3.5 a 4 Libras
2. 5 Papas
3. 2 Cebollas Blancas
4. 1 Atado Ramas de Tomillo
5. 2 Onzas Mantequilla
6. 2 Zanahorias
7. Sal
8. Pimienta
9. Hilo de Atar

Instructions to make to make Pollo horneado al tomillo

1. Lo primero que haremos es agregar sal y pimienta abundante a todo el pollo por todas partes incluyendo la cavidad del pollo, luego con el hilo de atar, atamos el pollo para que tenga una cocción uniforme, en internet podemos encontrar varias técnicas de atado, luego de atarlo agregamos nueva vez mas sal y pimienta, separamos las hojas de tomillo de las ramas y maceramos con nuestras manos las hojas de tomillo al pollo, y las ramas de tomillo las introducimos en la cavidad del pollo.
2. Luego en una sarten agregamos la mantequilla, y salteamos las cebollas cortadas en gajos, las papas y por último las zanahorias, salteamos todo por unos 5 minutos, esto servirá de base para que nuestro pollo no se queme y agregará sabor y aromas al pollo.
3. Luego pre-calentamos el horno a 400 grados F°, ponemos el pollo sobre la sarten con la base de papas y zanahorias que acabamos de saltear y llevamos el sarten con el pollo al horno de 45 minutos a 1 hora.
4. Si queremos conservar los vegetales de la base como guarnición podemos agregar a la sarten antes de llevar al horno un poco de aceite de oliva y reducir la temperatura de el horno a 250 grados F°, pero debemos de tomar en cuenta que esto aumentará el tiempo de cocción.

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So that's going to wrap this up with this special food Simple Way to Make Favorite Pollo horneado al tomillo. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!