Pechuga de pollo al curry y leche de coco
Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, Pechuga de pollo al curry y leche de coco. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Pechuga de pollo al curry y leche de coco is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. Pechuga de pollo al curry y leche de coco is something which I have loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Pechuga de pollo al curry y leche de coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo al curry y leche de coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Pechuga de pollo al curry y leche de coco using 12 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Pechuga de pollo al curry y leche de coco:
- 2 pechuga de pollo cortado en tiras ni gruesas ni delgada
- 1 cebolla blanca picada pequeña
- 4 dientes ajo machacado
- 1 cucharada jengibre rallado
- 3 cucharada curry
- 1 taza agua
- 1/2 mantequilla de maní
- 1 lata leche de coco
- 1 mazo de compuesto verde cilantro menta y albahaca bien picado
- cantidad necesaria Aceite vegetales
- al gusto Sal
- 3/4 Agua
Instructions to make to make Pechuga de pollo al curry y leche de coco
- Picamos el pollo y lo sazonamos con sal y pimienta
- En una sartén con poco aceite ponemos a calentar y agrego el pollo
- Y vamos sofreír unos 5 minutos y dejar a un lado
- En una sartén un poco profunda con un poco aceite sofreír la cebolla un poco y agrego el ajo y vamos mezclando, agrego el jengibre, el curry, el agua, la mantequilla, la leche, mezclas y rectifique sazón y agrego el pollo y cocinamos unos 10 minutos y agrego el picado de cilantro, menta y albahaca, lo tapamos y apago el fuego y así se acaba de cocinar
- Un arroz blanco queda va muy bien
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So that is going to wrap it up for this exceptional food Steps to Make Quick Pechuga de pollo al curry y leche de coco. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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