Tacos dorados a la poblana

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Tacos dorados a la poblana. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Tacos dorados a la poblana is one of the most favored of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Tacos dorados a la poblana is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Tacos dorados a la poblana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tacos dorados a la poblana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Tacos dorados a la poblana using 7 ingredients and 4 steps. Here is how you cook that.

Esta es una receta que hago con "el resto" de la comida hecha un día anterior en este caso pollo poblano, en muy sencilla y muy rica, la convinacion de sabores es espectacular!!

Ingredients and spices that need to be Make ready to make Tacos dorados a la poblana:

1. Pollo desmenusado
2. Crema la norteñita
3. 1 chile poblano (el de los chiles rellenos)
4. 1 lata elote
5. 1 cebolla
6. Tortillas
7. 2 cds salsa de chile chipotle o más si así lo desea

Instructions to make to make Tacos dorados a la poblana

1. Primeramente el pollo lo comemos el día anterior y lo que queda lo uso para hacer mis taquitos del día siguiente! Si gustas hacerlo todo el mismo día ten en cuenta que los tacos dorados ocupan poco pollo y desperdisiaras si no haces los suficientes tacos dorados!
2. Cortar la cebolla y el chile p. En julianas finas, ponerlo a dorar en un sartén con poco aceite, cuando este cocido, agregar la mitad de la lata de elote y el pollo, agregar la mitad de la crema para tacos, sazonar y dejar que se junten los sabores a fuego medio y reposar
3. Calentar las tortillas en una bolsa de plástico en el microondas 2 minutos (para que estén moldeables) después poner a calentar a fuego medio otra sartén con aceite, hacer los taquitos con el pollo poblano, dorarlos bien doraditos y dejar reposar en una servilleta.
4. Como ya la sartén de los chiles poblanos quedó vacía (sin pollo) poner las 2 c de salsa de chipotle, lo que le sobre de la crema y el resto del elote, agregue un poquito de sazón y 1/2 taza de leche y bañe los tacos previamente servidos!

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So that is going to wrap this up for this special food Easiest Way to Prepare Super Quick Homemade Tacos dorados a la poblana. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!