Lumpias con masa casera

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Lumpias con masa casera. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Lumpias con masa casera is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They're nice and they look wonderful. Lumpias con masa casera is something that I have loved my whole life.

Many things affect the quality of taste from Lumpias con masa casera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lumpias con masa casera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Lumpias con masa casera using 24 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Lumpias con masa casera:

1. Ingredientes para la masa:
2. 260 g harina todo uso
3. 1/4 cdta sal
4. 350 g de agua
5. Ingredientes para el relleno:
6. 1/4 repollo
7. 3 dientes de ajo
8. 1 zanahoria
9. 3 cebollines
10. 1 cebolla mediana
11. 1 pechuga de pollo
12. Salsa de soya al gusto
13. Salsa de soya dulce
14. 1/2 taza salsa de soya
15. 1 taza de agua
16. 1 1/2 cda de harina o maizena
17. 4 cdas o al gusto de azúcar
18. Salsa Agridulce
19. 3 cda vinagre arroz o blanco o uva
20. 4 cdas azúcar
21. 1 cda salsa tomate
22. 1/2 cdta sal
23. 1/2 taza agua
24. 1 cda de maizena o harina

Steps to make to make Lumpias con masa casera

1. Preparación de la masa:
   Se licuan toda los ingredientes se deja reposar unos 10 minutos y luego con uuna brocha vamos a hacer una capa muy delgada con la mezcla en el sartén y en segundos vamos a tratar de despegar por la orilla la capa de la mezcla y volteamos dejamos unos segundos y sacamos dejamos reposar sobre una rejilla y vamos reservando...
2. Relleno para las Lumpias:
   Cortar vegetales tipo Juliana.
   Sofreír el pollo al que le agregamos un toque de sal, agregamos un toque de ajo, cdta jengibre, chorrito de salsa de soya dejar dorar. En el mismo sartén sofreír los vegetales uno a uno, agregar ajo, salsa de soya y se cocinan al dente se agrega el pollo y se ajusta el gusto de la sal y salsa de soya.
3. Procedimiento para rellenar las Lumpias: En una masa reservada, se humedece con agua sus orillas y se coloca el relleno en el centro de la masa, se dobla hacia adentro los extremos de los lados luego la parte superior y se empieza a enrollar hasta el otro extremo el cual como debe estar húmedo debe pegar y luego se procede a freír... En caso que le quede masa sobrante puedes guardarlas en el freezer envueltas en papel parafinado y se mete en bolsa plástica.
4. Procediendo salsa de soya: unir todos los ingredientes y llevarlo al fuego dejar hervir (ajustar azúcar y/o harina para que espese al gusto) dejar enfriar para servir
5. Procedimiento salsa agridulce :se mezclan todos los ingredientes se lleva al fuego (ajustar el ácido o dulce al igual que el espesor con la maizena o harina) dejar hervir retirar del fuego dejar enfriar para servir..

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So that's going to wrap this up with this special food Recipe of Speedy Lumpias con masa casera. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!