Arroz al estilo chino

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Arroz al estilo chino. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Arroz al estilo chino is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. Arroz al estilo chino is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Arroz al estilo chino, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz al estilo chino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz al estilo chino is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz al estilo chino estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Arroz al estilo chino using 12 ingredients and 3 steps. Here is how you cook that.

es un arroz rico y fácil de hacer

Ingredients and spices that need to be Prepare to make Arroz al estilo chino:

1. 2 tazas arroz ya cocidos
2. 1 lata elote amarillo
3. 2 chorizos argentinos (opcional)
4. 2 salchichas de pavo
5. 1/2 taza alverja china dulce
6. 1/4 cebolla
7. 1/2 chile verde (morrón)
8. 1/2 tza zanahoria
9. 1 pechuga de pollo
10. al gusto sal
11. al gusto pimienta
12. al gusto salsa de soya

Instructions to make to make Arroz al estilo chino

1. Hacer en rodajitas salchicha, chorizo, pechuga de pollo, zanahoria en cuadritos cebolla picada y el chile alverja china
2. Poner en una cacerola todos los ingredientes a sofreír por tres minutos agregar la sal y pimienta después agregar la lata de maíz con todo y jugo tapar por 5 minutos
3. Una vez pasados los cinco minutos agregar el arroz y mezclar poco a poco añadier la salsa de soya al gusto y tapar por otros cinco minutos a fuego bajito y listo

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So that's going to wrap it up with this special food How to Make Perfect Arroz al estilo chino. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!