Pechuga de pollo al limón

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Pechuga de pollo al limón. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pechuga de pollo al limón is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Pechuga de pollo al limón is something that I have loved my whole life.

Many things affect the quality of taste from Pechuga de pollo al limón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo al limón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechuga de pollo al limón is 2 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechuga de pollo al limón estimated approx 30min.

To begin with this particular recipe, we must prepare a few ingredients. You can have Pechuga de pollo al limón using 5 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Pechuga de pollo al limón:

1. 1/2 libra pechuga de pollo
2. 1 limón mandarina
3. albahaca
4. pimienta negra
5. al gusto sal

Instructions to make to make Pechuga de pollo al limón

1. Se limpia la pechuga del quitándole toda la piel y grasa
2. Se condimenta con la sal, albahaca y pimienta, con un cuchillo de le abren hoyitos para echarle el jugo de limón y que penetre en toda la carne para darle más sabor
3. Mientras tanto se calienta un sartén con un poco de aceite de oliva y una pizca de mantequilla
4. Luego se pone el pollo en el sartén y de vez en cuando se le siguen haciendo más hoyitos para ponerle más limón mientras se está cociendo
5. Para finalizar yo lo acompañe con arroz y unos güisquiles cocidos

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Pechuga de pollo al limón. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!