Arroz chino

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, Arroz chino. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Arroz chino is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Arroz chino is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Arroz chino, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz chino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Arroz chino using 12 ingredients and 13 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Arroz chino:

1. 1 zanahoria
2. 2 huevos
3. 3 jamones
4. 1 taza arroz
5. 1 lata chícharos
6. 3 pedacitos de brócoli
7. 1 diente ajo
8. 1 hoja laurel
9. c/n aceite
10. c/n agua
11. al gusto sal
12. 1 cubo caldo de pollo

Steps to make to make Arroz chino

1. Calienta una cacerola con aceite y una vez caliente agrega un diente de ajo haste que dore un poco
2. Agrega la taza de arroz
3. Vierte 2 tazas de agua
4. Agrega sal al gusto
5. Agrega la hoja de laurel y deja que se evapore el agua
6. Una vez tomado este aspecto o que vaya desapareciendo el agua, quitalo del fuego
7. Ralla y pica la zanahoria, luego pica el jamón
8. En una cacerola con aceite, cocemos la zanahoria
9. Ponemos los 2 huevos y lo revolvemos rápidamente con un palillo
10. Ahora agrega la sopa sin el laurel y sin el ajo
11. Pon un poco de agua para que no se pegue y agrega un cubo de caldo de pollo y desmenuzalo
12. Una vez tomada la textura o color que prefieras en el arroz, agrega el jamón (procura no revolver mucho el arroz para que no quede en forma de atole)
13. Al final puedes agregar brócoli cocido y por otro lado el atún

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So that's going to wrap it up with this special food Steps to Make Perfect Arroz chino. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!