Pechuga nopalera

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, Pechuga nopalera. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pechuga nopalera is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Pechuga nopalera is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pechuga nopalera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga nopalera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechuga nopalera is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Pechuga nopalera using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Pechuga nopalera:

1. 1/2 pechuga cortada en cuadritos
2. 5 nopales en cuadritos
3. 1/2 cebolla en cuadritos
4. 3 zanahorias cortadas en medias lunas
5. 1 cucharadita aceite con 8 gotas de jugo Maggi
6. 4 tomates verdes
7. 1 pedacito de cebolla
8. 1 ramita cilantro previamente lavada
9. 1 cubito caldo de pollo
10. 1/2 vaso agua

Instructions to make to make Pechuga nopalera

1. En una cacerola se le agrega la cucharada de aceite con el jugo Maggi y se le deja calentar unos 5 minutos o menos
2. Freír en este aceite la pechuga con la cebolla cortada en cuadritos, cuando el pollo este bien cocido se le agregan los nopales y las zanahorias y durante 10 minutos se le va moviendo de cez en cuando
3. Mientras tanto en la licuadora agregar los tomates, con el pedacito de cebolla, el cubito de pollo, el cilantro y medio vaso de agua, se licúa todo junto. Si gustan agregarle unos dos chiles serrano para darle mejor sabor adelante tendrá un gran sazón.
4. Esta salsa se agrega al pollo con verduras, donde se agregaran 4 gotas de jugo Maggi y se salpimentara al gusto. Se le dejara cocinar otros 10 minutos. se le apaga al fuego y está listo para disfrutar.

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So that's going to wrap this up for this exceptional food Recipe of Perfect Pechuga nopalera. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!