Pollo horneado perfecto y fácil

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Pollo horneado perfecto y fácil. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pollo horneado perfecto y fácil is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. They are nice and they look wonderful. Pollo horneado perfecto y fácil is something that I have loved my whole life.

Many things affect the quality of taste from Pollo horneado perfecto y fácil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo horneado perfecto y fácil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Pollo horneado perfecto y fácil using 6 ingredients and 2 steps. Here is how you can achieve it.

Un pollo al horno, jugoso, fácil y rápido de preparar.

Ingredients and spices that need to be Get to make Pollo horneado perfecto y fácil:

1. 1 pollo entero de 1.5 kilos (sin menudencias)
2. 1/2 taza sazón casero Dominicano====> https://cookpad.com/es/recetas/483598-adobo-o-sazon-casero-dominicano?ref=profile
3. al gusto Sal y pimienta negra molida
4. 1 cucharada cebolla en polvo, o al gusto
5. 1/2 taza margarina
6. 1 vara de apio sin hojas

Steps to make to make Pollo horneado perfecto y fácil

1. Precalienta el horno a 180 °C (350 °F). Coloca el pollo en un refractario o fuente para hornear, y sazona por dentro y por fuera con el sazón casero dominicano, deja marinar por 1 hora. pasado este tiempo ponemos sal y pimienta. Espolvorea la cebolla en polvo por dentro y por fuera. Coloca 2 cucharadas de margarina dentro del pollo, y acomoda trocitos de la margarina restante sobre la piel del pollo. Corta el apio en 3 o 4 piezas, y coloca dentro del pollo.
2. Hornea sin tapar durante 1 hora y 15 minutos en el horno precalentado, o hasta que se haya cocido completamente. Saca del horno y baña con la margarina derretida. Tapa con papel aluminio y deja reposar durante 10 minutos antes de cortar y servir.

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Pollo horneado perfecto y fácil. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!