Sopa de pasta con espinaca

Sopa de pasta con espinaca

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Sopa de pasta con espinaca. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Sopa de pasta con espinaca is one of the most popular of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. Sopa de pasta con espinaca is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Sopa de pasta con espinaca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de pasta con espinaca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de pasta con espinaca is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de pasta con espinaca estimated approx 30 min.

To get started with this particular recipe, we must prepare a few components. You can cook Sopa de pasta con espinaca using 10 ingredients and 5 steps. Here is how you can achieve that.

Una sopa casera muy rica y fácil de hacer.

Ingredients and spices that need to be Take to make Sopa de pasta con espinaca:

  1. 200 g sopa de pasta (en este caso usé sopa de letras)
  2. 4 jitomates
  3. 1/4 cebolla
  4. 2 dientes ajo
  5. 1 1/2 de caldo de pollo (puede ser caldo de verduras o agua)
  6. 1 cda sal
  7. 1 cubo consomé de pollo con tomate
  8. 2 tazas espinacas desinfectadas y picadas
  9. 1 ramito cilantro
  10. 100 g queso fresco en cubos

Instructions to make to make Sopa de pasta con espinaca

  1. Licúa con media taza de agua los jitomates, cebolla y ajo. Reserva.
  2. A fuego medio, fríe la pasta hasta que quede dorada (con cuidado de que no se queme porque amarga)
  3. Ya que la pasta esté dorada, vierte el jitomate que licuaste colándolo. Mezcla bien y deja sazonar por unos minutos hasta que el jitomate cambie de color. Sigue moviendo para que la pasta no se pegue en el fondo de la olla. Mueve la pasta hasta que el jitomate se vea más oscuro.
  4. Ya que el jitomate haya cambiado de color, añade el caldo de pollo y la sal, revuelve, deja cocinar a fuego medio unos 10 minutos, añade las espinacas picadas y un ramito de cilantro.
  5. Listo! Sirve con cubos de queso fresco. Deli!

As your experience and self-confidence expands, you will certainly find that you have more all-natural control over your diet plan and adjust your diet plan to your individual tastes with time. Whether you want to serve a dish that makes use of less or even more active ingredients or is a little more or less hot, you can make simple modifications to attain this objective. In other words, start making your dishes on time. As for fundamental food preparation abilities for novices you don't need to learn them yet only if you understand some basic food preparation techniques.

This isn't a full overview to quick as well as very easy lunch dishes yet its excellent something to chew on. Hopefully this will certainly obtain your innovative juices flowing so you can prepare tasty meals for your family members without doing a lot of heavy meals on your journey.

So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Favorite Sopa de pasta con espinaca. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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